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Enjoy the impressive versatility of this Wolf WX series 6 burner natural gas range with right sided griddle and 2 standard ovens!

This versatile piece of cooking equipment is perfect for when you need one item in your kitchen to do multiple tasks. Since this unit features 6 open top burners with two standard ovens as the base, you can fry and simmer on top while eliminating wasted space by using the ovens below for your baking and warming needs. A natural gas connection is required for operation, and this unit includes a 3/4″ rear gas connection and a gas pressure regulator. For excellent efficiency and results, this Wolf WX series range and oven is the perfect choice.

  • ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

  • 3/4″ Gas Connection

    This unit comes with a 3/4″ gas connection to be installed by a professional.

  • ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

Optimal Control

One oven rack is included with each oven, and with four rack positions per compartment, you can customize each cavity to best suit your requirements. With separate controls, either oven may be used by itself or in conjunction with the range top. For the chef who wants maximum control, the manual controls allow you to set the temperature of the griddle top to suit the cooking requirements of different foods.

Efficient Design

Each of the 6 burners delivers 28,000 BTU of heating power, and thanks to the lift-off heads, cleaning and maintenance is a simple process. The 12″ x 12″ cast top grates with aeration bowls allow easy access to the burners while supporting your largest stock pots and frying pans. For your baking and warming needs, this range has 2 standard ovens that boast a temperature range of 250-500 degrees Fahrenheit and deliver 30,000 BTU each for maximum efficiency.

Durable Construction

This unit’s stainless steel front, sides, back riser, and lift-off high shelf ensure long-lasting use in your commercial kitchen, while its 6″ stainless steel adjustable legs offer safe, stable use on nearly any floor. This oven’s compression spring door hinge system allows for smooth opening and closing and promotes long-lasting functionality.

Simple Cleanup

Built with simple cleanup in mind, maintaining this unit is a breeze. Each oven’s bottom and door liner is porcelainized for easy cleanup, and two welded crumb trays further expedite the cleaning process, as they can be removed and emptied when they get full.

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