Cooking Performance Group 48EGU48CB Ultra Series Electric 48″ Countertop Chrome Griddle with Thermostatic Controls and 48″ Refrigerated Base – 208/240V, 16,000W

Cook a variety of dishes on this Cooking Performance Group 48″ countertop chrome griddle with chef base!

This convenient equipment combination is great for any kitchen that wants to streamline food prep processes. It provides refrigerated storage space, a griddle for cooking, and a place for the griddle to sit. You can keep a variety of ingredients in the chef base, pull them out for an order, and grill it all within the same workspace! Easily keep up with customer demands for grilled burgers, chicken, steak, and other dishes.

• ETL Sanitation

  This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

• 5-15P

  This unit comes with a NEMA 5-15P plug.

• ETL, US & Canada

  This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

• Hardwired

  This product must be hardwired by a professional; it does not plug into a standard wall outlet.

Quality Design

This particular griddle boasts up to 12,000W of power and a thermostatic control for every 12″ of griddle surface to make it a fantastic choice for busy eateries, diners, and take-out restaurants! The griddle requires a 208/240V electrical connection.

Thermostatic Controls

Great for a variety of foods, this unit’s thermostatic controls offer a temperature range of 150-450 degrees Fahrenheit, while the 1″ thick, 36″ wide polished chrome plated cooking surface features an impressive 20 3/4″ depth.

Convenient and Clean

With this griddle, you will no longer have to worry about delicate foods like fish or sunny-side-up eggs getting stuck on the plate and torn apart. The surface prevents sticking and browning of foods, making it easy to flip pancakes and burgers while maintaining a clean surface.

Prevents Flavor Transfer

Unlike steel griddles, the chrome plate griddle does not absorb food particles. This greatly reduces flavor transfer, so ingredients with potent flavors such as onions and garlic will not carry-over into subsequent meals.

Cooler Environment

On average, chrome plated griddles take 45% less time to clean. The chrome plated griddle’s superior heat retention also ensures a cooler kitchen environment and reduces energy consumption by up to 30% compared to standard steel griddles.

Durable Construction

The griddle body is made of stainless steel that is both durable and extremely easy to clean, includes 4″ fully-welded back and side splashes to protect your walls and countertops, and even has a full width grease trough and a 4.5 qt. grease drawer!

Refrigerated Base

Not only do you receive the griddle, but you get a 2 drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4″ stainless steel top that can hold up to 880 lb. Equipped with a marine edge, the unit’s top helps to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately).

Easy Operation

The 1/3 hp refrigeration system circulates R-290 refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit. Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4″ casters so that you can move it away from the wall.