Hatco IWRM-B1-1313-06 Palletti White Drop-In Induction Warmer – 120V, 600W

Hatco IWRM-B1-1313-06 WHITE Specs

Quantity : 1/Each
Shipping Weight : 12 lb.
Width : 13 Inches
Depth : 13 Inches
Height : 4 1/4 Inches
Cooking Surface Diameter : 4 – 11 7/8 Inches
Phase : 1 Phase
Voltage : 120 Volts
Wattage : 600 Watts
Application : Multi-Use
Features : Remote Control
Installation Type : Drop-In
Material : Glass
Number of Burners : Single
Plug Type : NEMA 5-15P
Power Type : Electric
Shape : Square
Type : Induction Warmers
Usage : Front of House Heavy Duty

Hatco IWRM-B1-1313-06 WHITE Details

Perfect for buffet lines and hospitality suites, the Hatco IWRM-B1-1313-06 Palletti built-in induction warmer holds prepared dishes at a consistent temperature to ensure that they’re hot and ready for service. The induction technology heats only the cookware resulting in hot foods, but a cool surface that will not burn guests or staff. As a result, you’ll be able to safely serve dishes at the ideal temperature.
Pan Sense Technology (PST) activates the unit only when an appropriate pan is placed on the warmer, and the memory retention stores last-used settings when the warmer is powered on after being turned off. Plus, the built-in safety feature powers down the unit to prevent over-heating. Featuring a white glass-ceramic cooking surface, the unit is simple to wipe down at the end of the day. The unit requires a 120V electrical connection for operation.
Overall Dimensions:
Width: 13″
Depth: 13″
Height: 4 1/4″

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:Prop 65 Warning

• 5-15P

  This unit comes with a NEMA 5-15P plug.

• UL Classified, US & Canada

  This product has been certified by the Underwriters Laboratories (UL) for safe use against a limited range of hazards or usage conditions, within applicable safety standards required for safe use in the United States and Canada.

• UL Classified EPH

  This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and / or other food equipment hygiene codes and requirements.